The
automatic door split open as I stepped outside. Breathing in the cold crisp
air, I felt the remnant of Toronto’s winter linger as the wind…
The
automatic door split open as I stepped outside. Breathing in the cold crisp
air, I felt the remnant of Toronto’s winter linger as the wind…
Dear
readers,
How is everyone coping in this crazy time? If you are working from home, I hope you are productive (even if you are lounging…
Dear reader,
Summer is in full swing in Toronto at the moment. People rejoice in the sun, flaunting their collection of tank tops, shorts and…
Dear reader,
Home is where the kitchen is. Are you with me on this? It’s not just any kitchen, it’s your kitchen, where fancified ramen…
Dear reader,
For a long time, I thought bò kho (beef stew) – the type my family makes in Vietnam, was impossible without the pre-mixed little…
Happy New Year dear reader,
How did you bid farewell to 2018? Did you have a good feast with your loved ones before departing for…
Lately I find myself drawn to observing babies/toddlers/children everywhere I go. Some are adorable with their chubby little toes and fingers, their high-pitched voice,…
Dear reader,
It’s a long time since I’ve been in the kitchen. By that, I mean leisurely prepping ingredients, appreciating how luscious a stick of…
8am. It’s raining outside. My hair is a frizzball. My body too lazy to move for its own good. Still obligations await and (other…
Dear reader, how has your weekend been? Did you finally get round to shopping for Christmas after sleeping in until 12 noon? Did you…
You’ve reached Giao. I hail from Ho Chi Minh City, but now call Toronto home after ten years living in Singapore. This blog is a personal collection of the recipes and the food that I love to cook and eat, often influenced by my upbringing in Vietnam. It’s also a platform for you to share with me your food memories. Hope you’ll have as much fun in the kitchen as I do!