Gỏi gà (or chicken slaw) – what can I say? I’ve had a fair share of chicken slaw in my life. It’s a typical dish in a Vietnamese menu for death anniversaries, which, on many…
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When I think of stuffed tomato, I think of those lunches I had as a five-year-old kid alone in my room in the summer. It had all the components of a wholesome meal, one that… -
Hello dear readers and beautiful random people on the Internet, I’m back. Where have you been for the past one month? Thank you for asking! I’m still here at my home in Toronto. But for… -
The write-up for this recipe will be short and sweet. It’s a prelude to the magical wonderful world of Vietnamese chè (most commonly translated as ‘sweet soup’), an umbrella term that encompasses all sorts of… -
Is it summer already? It seems like two weeks ago, there was a snowstorm (on my birthday!), followed by two consecutive cloudy days then two consecutive rainy days. Now the sky is clear and the… -
I’ve been tinkering with tofu patties for a while now. It started with a need to consume less meat. I’m not going to lie – it’s pretty hard. Sometimes it astonishes me how much pork…
